Almond Butter French Toast Dunkers

I’m not going to sugar coat this one. These are by far my favorite thing I have ever made. I recognize the audacity of that claim given how much a cook, but it’s a rare moment I create something completely novel, healthy, and fun. These almond butter French toast dunkers are easy, (relatively) healthy and they can be all yours this weekend!

Ingredients:

• 2 eggs
• 1/2 cup milk (dairy or non-dairy)
• 1 tsp cinnamon
• 1 tsp nutmeg
• 4 slices bread (I used @daveskillerbread)
• 2 tbs almond butter (1 tbs per slice)
• 1/2 tbs butter
• Topping ideas- maple syrup, brown sugar, fruit (optional)

Directions:

1. Whisk your eggs, milk, cinnamon, honey, and nutmeg in a shallow dish.
2. Spread the almond butter on 2 slices of bread, then put another piece of bread on each. Dunk these almond butter sandwiches in the egg mixture (do both sides).
3. Heat griddle or frying pan over medium head. Spread with 1/2 tbs butter (could sub for oil), then cook your toast for 2-3 min per side.