Who knew shrimp, pomegranate, and miso went together like three peas in a pod? Don’t believe- try this under 10 ingredient recipe pronto!
Risotto is one of those dishes I love but never think to make or order! Serve up this cheesy shrimp one for an enjoyable evening activity!
Get ready to brunchify your burrata with this alarmingly simple and refreshing 5 ingredient recipe!
These almond butter French toast dunkers are easy, (relatively) healthy and they can be all yours this weekend!
Need a wintery special occasion potato? Nothing beats chestnuts and potatoes in this delicious sauce. Forget chestnuts over an open fire– roasted chestnuts with potatoes and this marinade are where it’s at!
Homemade Spinach Pasta This was my first foray into homemade pasta in a long time, and I had forgotten how easy it is. It’s a great weekend group activity and I highly recommend you try next time you’re cooking a special meal with friends or family! Once you have the pasta maker, you will be […]
I am a sweet potato fiend, so have been trying to branch out into squashes to diversify my winter sides. Little did I know, delicata squash, the first squash I tried branching out to, was known as “sweet potato squash.” Par for the course, I guess. I came across this recipe waiting for a train, […]
When I think of making green beans, I either jump to the soy or lemon preparations. Don’t get me wrong- these are two great ways to prepare them, but I thought it was time to add another option to the rotation. Enter, these, prepared with toasted hazelnuts and an amazing tahini spread, courtesy of an […]