Making French fries at home is easy, delicious, and way healthier. Once you add in fresh herbs on top… they become irresistible!
I make roasted potatoes in some form at least once a week- cubed sweet potatoes with rosemary, smashed mini Yukon golds with garlic, or a tricolored medley. I’d like to think of myself as a sort of potato pro. I thought I knew the best way to make them— then this recipe happened. Truth be […]