The Carmel Kama'ainaI think asparagus and lemon may be one of the most underrated flavor combinations. This dish is deliciously light and refreshing– words you never hear in relation to pasta– while also creamy and comforting (but like usual, contains no dairy!).
A dairy (and anchovy!) free Caesar salad that’s as easy to make as it is to eat! Make extras, and wait till your guests have tried their first bite to let them in on the dairy-free secret.
A delicious sausage and kale that’s creamy and filling while requiring zero effort or dairy!
A fun and green twist on your usual twice baked potato. This recipe might not be the quickest on the blog, but I promise the wait is well worth it!
A quick and healthy option for when you’re starving and in a time pinch — but want something a bit more nutritious than just plain pasta.
An easy alternative to Chinese takeout that packs a whole lot more health punch than the to go box classic with shrimp and veggies. I bet you won’t notice the “rice” is actually a vegetable!
A fun treat to make on days you have the patience to wait for ice cream to freeze (literally) and want a unique, fresh, & frozen dessert.
A quick and dirty meal that’s nutritious and tasty. Looks can be deceiving so don’t judge a book by its cover and try this one next time you’re hungry and in a pinch 🙂
Almonds are a great and healthy snack whether on the go or on the couch. Marinated and baked almonds? Even better. These lemon almonds have the perfect tang and will become a staple in your snack (or desk!) drawer.
A refreshing light lunch or yummy side on a sunny day – or a cold day that you’d like to convince yourself is sunny!
The Carmel Kama'aina