Categories
dessert

2-Ingredient Ice Cream Football Sandwiches

A two-ingredient game day hit!

Categories
Sides and Snacks

Honey Goat Cheese Figs with Hazelnut and Fresh Basil

Five ingredients, 20 minutes, and perfect for your next dinner party or girls’ night.

Categories
Beverages breakfast

Everyday Green Juice

My easy drinking, everyday green juice!

Categories
Sides and Snacks

Za’atar and White Bean Salad

Looking to put a little crunch in your lunch? Make a batch for your fridge to eat plain, over lettuce, as a side salad, heck, as dessert (!!) all week.

Categories
dinner

Castle Surf Kalbi (Easy Overnight Korean Short Ribs)

A delicious Korean style short rib that requires minimal effort — the most time spent will be waiting for the marinade!

Categories
Sides and Snacks

Papaya & Ricotta Tropical Antipasto

Papaya & prosciutto salad with pillows of ricotta… your Italian antipasto classic made tropical!

Categories
Sides and Snacks

Weekday Hummus

Have you ever tried making hummus? You’ll laugh at how easy it is. Grab a can of chickpeas and tahini and let’s get blending! Ingredients: 1 can (15.5 oz chickpeas) 1/3 cup tahini 3 tbs lemon juice (medium lemon) 2 tbs olive oil (+ more for drizzle) 1/3 cup water 1 clove of garlic (peeled) […]

Categories
lunch

Healthy Chicken Caesar Wrap

Who says caesar has to be salad? Use my lightened up caesar dressing to make healthy, easy, and delicious chicken casear wraps.

Categories
lunch

Earth Day Salad

Greens, broccoli, roasted squash, grilled chicken, and dried cranberries. An easy weekday lunch to work into your rotation!

Categories
lunch Sides and Snacks

White Bean Salad

The white bean salad my best friend’s mom taught me. It’s incredible alone, atop greens, or as a side. Best part? It takes maybe 5 minutes to make.